beautiful violet orchard

Lunch Menus

*** EAT IN ONLY ***
(Tuesday to Friday - 11AM - 3PM)

  THAI STREET FOOD
1. Hoi Todd Thai style pancake with mussels, shrimp and calamari BBQ and served on a bed of stir fried bean sprouts. $18.90
2. Tod Satay Gai Chicken tenderloins crumbed with peanut satay sauce and rice. $18.90
3. Kuay Teaw Clear broth traditional noodle soup
Vegetarian with tofu $16.90
Chicken, beef or pork $17.90
Duck or seafood $19.90
4. Traditional Ka Proa Moo Pork mince, hot basil, served with rice with clear broth soup. $17.90
5 Pad med ma muang gai Chicken, cashew nut and chilli jam stir fried with hokkien noodles. $18.90
6 Prik Khing Gai Stir fry spicy prik Khing curry with chicken and green beens. $18.90
 
  LUNCH TIME BANQUETS
(Min 4 People)
  1.   $22.50 per person
Pad Thai Gai (Chickenn Noodle)
Moo Yung (Pork BBQ)
Gang Dang Gai (Red chicken curry)
Pad Med Muang Nua (cashew nut beef stir fry)
Served with Jasmine Rice
  2.   $27.50 per person
  Entrees
Curry Puff
Satay Chicken
  Mains
Pad Thai Pak (Vegetarian Noodle)
Gai Yung (Chicken BBQ)
Gang Panang Moo (Pork curry)
Pad Med Muang Nua (Cashew nut beef stir fry)
Served with Jasmine Rice